Ingredients
Cake mix 50.0% , egg 25.0% , sour cream 12.5% , water 6.3% , sugar 3.1% , soya oil 1.6% , unsalted butter 0.8% , natural flavouring 0.4% , palm and palm kernel oil 0.2% , POTASSIUM SORBATE PRESERVATIVE 0.1% , milk 0.0% , whey powder 0.0% , cultured buttermilk 0.0% , lactose 0.0% , E410 0.0% , soya lecithin 0.0% , sodium benzoate preservative 0.0% , E415 0.0% , methyl paraben preservative 0.0% , propyl 0.0% , paraben preservative 0.0%
Nutrition · per 100 g
| Energy | 372 kcal |
| Fat | 15 g |
| Saturated fat | 6.2 g |
| Trans fat | 0.44 g |
| Cholesterol | 97 mg |
| Carbs | 54 g |
| Sugars | 32.7 g |
| Fiber | 0.9 g |
| Protein | 5.3 g |
| Salt | 0.91 g |
| Sodium | 363 mg |
| Calcium | 53 mg |
| Iron | 1.6 mg |
| Vitamin A | 79.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.