Nutrition · per 100 g

Energy	428.6 kcal
Fat	8.9 g
Saturated fat	5.4 g
Carbs	50 g
Sugars	50 g
Protein	39.3 g
Salt	1.3 g
Sodium	535.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.