Ingredients
flour 53.8% , sugar 14.0% , peanut 14.0% , soya oil 9.1% , palm oil 4.5% , whole wheat flour 2.3% , high fructose corn syrup 1.1% , dextrose 0.6% , salt 0.3% , corn starch 0.1% , Raising agent 0.1% , soya lecithin 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 20 g |
| Saturated fat | 4 g |
| Monounsaturated fat | 10 g |
| Polyunsaturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 28 g |
| Fiber | 4 g |
| Protein | 8 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
| Potassium | 152 mg |
| Calcium | 12 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.