Ingredients
wholemeal oat flour 58.3% , sugar 20.8% , corn flour 10.4% , marshmallow 5.2% , E170i 2.6% , salt 2.6%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 85 g |
| Sugars | 42.5 g |
| Fiber | 7.5 g |
| Protein | 7.5 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Potassium | 200 mg |
| Calcium | 425 mg |
| Iron | 2.5 mg |
| Zinc | 1 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 30 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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