Ingredients
Vine ripened plum tomatoes 57.1% , fresh onions 21.4% , IMPORTED EXTRA VIRGIN OLIVE OIL 10.7% , FRESH GARLIC 5.4% , paprika 2.7% , sea salt 0.9% , coating 1.8%
Nutrition · per 100 g
| Energy | 137 kcal |
| Fat | 9.7 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.5 g |
| Sugars | 5.3 g |
| Fiber | 2.7 g |
| Protein | 1.8 g |
| Salt | 1.8 g |
| Sodium | 719 mg |
| Calcium | 27 mg |
| Iron | 1.3 mg |
| Vitamin A | 358.5 µg |
| Vitamin C | 11.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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