Ingredients
wholemeal oat 54.2% , honey 22.9% , peanut 11.5% , peanut paste 5.7% , brown rice syrup 2.9% , CRISP RICE 1.4% , flax seed 0.7% , soya bean 0.4% , soy protein isolate 0.2% , sea salt 0.1% , soya lecithin 0.0% , spice extractives for freshness 0.0%
Nutrition · per 100 g
| Energy | 439 kcal |
| Fat | 22.8 g |
| Saturated fat | 3.5 g |
| Monounsaturated fat | 10.5 g |
| Polyunsaturated fat | 7.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50.9 g |
| Sugars | 21.1 g |
| Fiber | 7 g |
| Protein | 15.8 g |
| Salt | 0.5 g |
| Sodium | 201 mg |
| Potassium | 347 mg |
| Calcium | 35 mg |
| Iron | 1.9 mg |
| Magnesium | 89 mg |
| Zinc | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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