Ingredients
bison 67.8% , water 16.1% , coating 1.8% , celery juice 1.8% , LACTIC ACID STARTER CULTURE 1.8% , in a natural pork casing 10.7%
Nutrition · per 100 g
| Energy | 308 kcal |
| Fat | 26.4 g |
| Saturated fat | 12.1 g |
| Trans fat | 1.1 g |
| Cholesterol | 66 mg |
| Carbs | 2.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 16.5 g |
| Salt | 1.8 g |
| Sodium | 725 mg |
| Calcium | 22 mg |
| Iron | 2 mg |
| Vitamin A | 33 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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