Ingredients
bison 53.5% , cheddar 24.2% , water 12.1% , and less of the following 2.0% , sea salt 0.5% , corn bran product 0.5% , hydrolysed soy protein 0.5% , maltodextrin 0.5% , sugar 0.0% , natural flavouring 0.0% , E631 0.0% , E627 6.0%
Nutrition · per 100 g
| Energy | 170 kcal |
| Fat | 9.8 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 18.8 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Calcium | 89 mg |
| Iron | 2.4 mg |
| Vitamin A | 334.8 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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