Ingredients
sugar 54.5% , liquid egg white 22.7% , wheat flour 11.4% , contains 2% and less of the following 5.7% , E500ii 2.8% , E415 1.4% , E262ii 0.7% , YEAST NUTRIENTS 0.4% , salt 0.2% , natural and artificial flavouring 0.1% , E412 0.1%
Nutrition · per 100 g
| Energy | 1100 kJ |
| Energy | 263 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 61.4 g |
| Sugars | 47.4 g |
| Fiber | 0 g |
| Protein | 7 g |
| Salt | 0.79 g |
| Sodium | 316 mg |
| Potassium | 86 mg |
| Calcium | 102 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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