Ingredients
flour 55.6% , water 22.2% , CONTAINS LESS THAN 2% OF YEAST 11.1% , salt 0.3% , sugar 0.3% , soya oil 0.3% , wheat flour 0.3% , vinegar 0.3% , E300 0.3% , wheat gluten 0.3% , enzyme 8.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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