Ingredients
wholemeal oat flour 59.7% , yellow corn flour 20.1% , sugar 1.9% , rice flour 1.9% , salt 0.6% , Choline chloride 0.6% , natural flavouring 0.6% , E160b 0.6% , BHT ADDED TO PACKAGING MATERIAL TO PRESERVE PRODUCT FRESHNESS 0.6% , vitamins 0.6% , Minerals 0.6% , E301 0.6% , E375 0.6% , E300 0.6% , zinc oxide 0.6% , vitamins 0.6% , vitamin B6 0.6% , retinyl palmitate 0.6% , E101 0.6% , thiamin mononitrate 0.6% , folic acid 0.6% , vitamins 0.6% , vitamin B12 0.6% , vitamin D 5.4%
Nutrition · per 100 g
| Energy | 407 kcal |
| Fat | 5.6 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.9 g |
| Polyunsaturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.8 g |
| Sugars | 3.7 g |
| Fiber | 7.4 g |
| Protein | 11.1 g |
| Salt | 1.2 g |
| Sodium | 463 mg |
| Potassium | 315 mg |
| Calcium | 0 mg |
| Iron | 33.3 mg |
| Magnesium | 119 mg |
| Zinc | 5.6 mg |
| Vitamin A | 833.4 µg |
| Vitamin D | 7.4 µg |
| Vitamin C | 22.2 mg |
| Vitamin B12 | 5.6 µg |
| Folate (B9) | 27 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.