Ingredients
wheat flour 52.2% , sugar 16.7% , corn flour 15.6% , wholemeal oat flour 7.8% , partially hydrogenated soybean oil 3.9% , salt 0.8% , E150a 0.8% , soya lecithin 0.8% , natural and artificial flavouring 0.8% , BHT ADDED TO PACKAGING MATERIAL TO PRESERVE PRODUCT FRESHNESS 0.4% , vitamins 0.2% , Minerals 0.1% , reduced iron 0.1% , zinc oxide 0.0% , vitamins 0.0% , vitamin B6 0.0% , retinyl palmitate 0.0% , E101 0.0% , thiamin mononitrate 0.0% , folic acid 0.0% , vitamins 0.0% , vitamin B12 0.0% , vitamin D 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 5 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.7 g |
| Polyunsaturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 83.3 g |
| Sugars | 33.3 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Potassium | 217 mg |
| Calcium | 0 mg |
| Iron | 9 mg |
| Magnesium | 80 mg |
| Zinc | 7.5 mg |
| Vitamin A | 750 µg |
| Vitamin D | 3.3 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 5 µg |
| Folate (B9) | 30 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.