Chocolate melting wafers
Ingredients
palm kernel oil 55.0% , palm oil 22.5% , inulin 11.3% , E968 5.6% , cocoa powder processed with alkali 2.8% , skimmed milk powder 1.4% , sunflower lecithin 0.7% , natural flavouring 0.4% , vanilla extract 0.2% , stevia leaf reb m 0.2%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 30 g |
| Saturated fat | 30 g |
| Carbs | 60 g |
| Sugars | 6.7 g |
| Fiber | 30 g |
| Protein | 6.7 g |
| Salt | 0.17 g |
| Sodium | 66.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.