Ingredients
shrimp 93.7% , salt 0.6% , water 0.6% , wheat flour 0.6% , Modified starch 0.6% , corn starch 0.6% , soybean protein 0.6% , baking powder 0.6% , sugar 0.4% , spice 0.4% , paprika 0.4% , vegetable oil 0.4% , Emulsifier 0.4%
Nutrition · per 100 g
| Energy | 268 kcal |
| Fat | 17.9 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 58 mg |
| Carbs | 18.8 g |
| Sugars | 0.89 g |
| Fiber | 0.9 g |
| Protein | 8.9 g |
| Salt | 1.2 g |
| Sodium | 464 mg |
| Potassium | 97 mg |
| Calcium | 23 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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