Kefir nonfat drinkable yogurt

pasteurized skimmed milk 51.9% , cane sugar 4.2% , blueberry juice 4.2% , natural flavouring 2.5% , microbial culture 2.5% , cupful blend of live 2.5% , ACTIVE KEFIR CULTURES 2.5% , l 2.5% , delbrueckii subsp 2.5% , Bulgaricus 2.5% , Lactobacillus rhamnosus 2.5% , lactobacillus casei 2.5% , lactobacillus lactis subsp 2.5% , lactis 2.5% , lactobacillus lactis subsp 2.5% , lactis biovar diacetylactis 2.5% , l 2.5% , cremoris 2.4% , Bifidobacterium lactis 1.2% , lactobacillus lactis subsp 0.6% , cremoris 0.3% , Lactobacillus acidophilus 0.1% , l 0.1% , mesenteroides 0.0% , l 0.0% , pseudomesenteroides 0.0%