Ingredients
water 52.9% , flat bean 23.5% , pork meat 11.8% , smoked pork bacon 5.9% , wheat flour 2.9% , sugar 0.8% , dehydrated onion 0.8% , glucose 0.7% , tomato concentrate 0.4% , salt 0.2% , coating 0.1% , lard 0.0% , paprika 0.0% , pepper 0.0% , ginger 0.0% , pimiento 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 105 kcal |
| Fat | 3.8 g |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 11.5 g |
| Sugars | 1.5 g |
| Fiber | 3.8 g |
| Protein | 6.5 g |
| Salt | 1.2 g |
| Sodium | 488 mg |
| Calcium | 0 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.