Nutrition · per 100 g

Energy	132 kcal
Fat	8.4 g
Saturated fat	2 g
Carbs	12 g
Sugars	9.6 g
Fiber	2.4 g
Protein	3.6 g
Salt	0.14 g
Sodium	56 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.