Nutrition · per 100 g

Energy	279 kcal
Fat	7.1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	50 g
Sugars	3.6 g
Fiber	7.1 g
Protein	7.1 g
Salt	0.87 g
Sodium	346 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.