Nutrition · per 100 g

Energy	934 kJ
Energy	223 kcal
Fat	5.8 g
Saturated fat	3.4 g
Trans fat	0 g
Cholesterol	58.3 mg
Carbs	32 g
Sugars	6.8 g
Added sugars	0 g
Fiber	2.9 g
Protein	10.7 g
Salt	1.3 g
Sodium	515 mg
Potassium	385 mg
Calcium	171 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.