Nutrition · per 100 g

Energy	20.9 kcal
Fat	0 g
Carbs	5 g
Sugars	5 g
Added sugars	5 g
Protein	0 g
Salt	0.17 g
Sodium	69.2 mg
Potassium	78.9 mg
Calcium	8.1 mg
Magnesium	4.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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