Ingredients
Pasteurized cow milk 99.5% , salt 0.1% , lactic ferments 0.1% , rennet 0.1% , E160b 0.1%
Nutrition · per 100 g
| Energy | 407 kcal |
| Fat | 32.1 g |
| Saturated fat | 21.4 g |
| Trans fat | 0 g |
| Cholesterol | 86 mg |
| Carbs | 0 g |
| Fiber | 0 g |
| Protein | 25 g |
| Salt | 0.24 g |
| Sodium | 97.5 mg |
| Calcium | 786 mg |
| Iron | 0 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.