Ingredients
fortified wheat flour 51.5% , water 24.3% , palm fat 12.1% , dextrose 6.1% , sugar 3.0% , modified corn starch 1.5% , soya oil 0.8% , egg yolk 0.4% , contains 2% and less of 0.2% , skimmed milk 0.1% , soya flour 0.0% , Raising agent 0.0% , soya bean 0.0% , cottonseed oil 0.0% , E171 0.0% , salt 0.0% , natural and artificial flavouring 0.0% , wheat starch 0.0% , E471 0.0% , tapioca dextrin 0.0% , corn dextrin 0.0% , E412 0.0% , modified wheat starch 0.0% , E416 0.0% , enzyme 0.0% , E516 0.0% , E202 0.0% , E281 0.0% , soya lecithin 0.0% , E200 0.0% , E160b 0.0% , turmeric 0.0% , E466 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 18.8 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 51.8 g |
| Sugars | 24.7 g |
| Fiber | 1.2 g |
| Protein | 3.5 g |
| Salt | 0.97 g |
| Sodium | 388 mg |
| Calcium | 94 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.