Ingredients
flour 52.2% , egg 23.9% , sugar 11.9% , vegetable oil 6.0% , banana 3.0% , water 1.5% , corn syrup 0.8% , E422 0.4% , modified corn starch 0.2% , whey 0.1% , E541 0.0% , salt 0.0% , E500ii 0.0% , E477 0.0% , E415 0.0% , E471 0.0% , E481 0.0% , E466 0.0% , E472e 0.0% , natural and artificial flavouring 0.0% , E200 0.0% , E202 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 339.7 kcal |
| Fat | 16 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 44.2 g |
| Sugars | 23.7 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 0.65 g |
| Sodium | 260.5 mg |
| Calcium | 26 mg |
| Iron | 1.1 mg |
| Vitamin A | 38.4 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.