Ingredients
sugar 54.2% , flour 22.9% , water 11.5% , soya oil 5.7% , egg 2.9% , corn syrup 1.4% , E422 0.7% , wheat gluten 0.4% , modified wheat starch 0.2% , CONTAINS 2% and LESS 0.1% , whey 0.0% , SA 0.0%
Nutrition · per 100 g
| Energy | 390 kcal |
| Fat | 19.1 g |
| Saturated fat | 3.8 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 49.5 g |
| Sugars | 27.6 g |
| Fiber | 1 g |
| Protein | 4.8 g |
| Salt | 1 g |
| Sodium | 419 mg |
| Potassium | 52 mg |
| Calcium | 24 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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