Nutrition · per 100 g

Energy	7.1 kcal
Fat	30.6 g
Saturated fat	20 g
Carbs	54.1 g
Sugars	30.6 g
Fiber	1.2 g
Protein	3.5 g
Salt	0.85 g
Sodium	341.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.