Ingredients
wheat flour 51.3% , water 24.4% , soya oil 12.2% , wheat flour 6.1% , sugar 3.0% , corn syrup 1.5% , high fructose corn syrup 0.8% , animal 0.4% , vegetable fat 0.2% , egg 0.1% , contains less than 2% of agar 0.0% , E500ii 0.0% , barley malt extract 0.0% , E170i 0.0% , E516 0.0% , E466 0.0% , corn syrup solids 0.0% , cornmeal 0.0% , corn starch 0.0% , dextrose 0.0% , E339ii 0.0% , enzyme 0.0% , E422 0.0% , Raising agent 0.0% , E410 0.0% , milk protein concentrate 0.0% , modified corn starch 0.0% , E341i 0.0% , natural and artificial flavouring 0.0% , E202 0.0% , E200 0.0% , E129 0.0% , salt 0.0% , E450i 0.0% , E481 0.0% , soya flour 0.0% , soya lecithin 0.0% , whey 0.0% , E415 0.0% , E102 0.0%
Nutrition · per 100 g
| Energy | 319 kcal |
| Fat | 13 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 46.4 g |
| Sugars | 23.2 g |
| Fiber | 1.4 g |
| Protein | 4.3 g |
| Salt | 1.1 g |
| Sodium | 435 mg |
| Calcium | 29 mg |
| Iron | 1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.