Star spangled white fudge covered golden cake with creamy filling, star spangled
Ingredients
sugar 51.4% , water 24.3% , palm kernel oil 12.1% , fortified wheat flour 6.1% , high fructose corn syrup 3.0% , animal 1.5% , vegetable fat 0.8% , milk powder 0.4% , fat 0.2% , CONTAINS 2% and LESS 0.1% , corn syrup 0.0% , sprinkles 0.0% , modified corn starch 0.0% , egg 0.0% , egg white 0.0% , salt 0.0% , E171 0.0% , dextrose 0.0% , MONOGLYCERIDE 0.0% , natural and artificial flavouring 0.0% , E450i 0.0% , E200 0.0% , E500ii 0.0% , soya flour 0.0% , whey 0.0% , calcium sodium caseinate 0.0% , soy protein isolate 0.0% , E466 0.0% , soya oil 0.0% , E341i 0.0% , E297 0.0% , E412 0.0% , enzyme 0.0% , E102 0.0% , E110 0.0%
Nutrition · per 100 g
| Energy | 444 kcal |
| Fat | 22.2 g |
| Saturated fat | 15.3 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 55.6 g |
| Sugars | 45.8 g |
| Fiber | 0 g |
| Protein | 2.8 g |
| Salt | 0.56 g |
| Sodium | 222 mg |
| Potassium | 101 mg |
| Calcium | 71 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.