Nutrition · per 100 g

Energy	403.5 kcal
Fat	15.8 g
Saturated fat	7 g
Carbs	61.4 g
Sugars	36.8 g
Fiber	1.8 g
Protein	3.5 g
Salt	1 g
Sodium	403.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.