Mini muffins
Hostess
Ingredients
sugar 51.7% , whole wheat flour 24.2% , egg 12.1% , wild blueberry 6.0% , fructose 3.0% , soya oil 1.5% , fortified wheat flour 0.8% , water 0.4% , egg white 0.2% , CONTAINS 2% and LESS 0.1% , E422 0.0% , soya lecithin 0.0% , whey 0.0% , monoglycerides 0.0% , E435 0.0% , E481 0.0% , E471 0.0% , wheat gluten 0.0% , salt 0.0% , E500ii 0.0% , E541 0.0% , E491 0.0% , E263 0.0% , skimmed milk powder 0.0% , E200 0.0% , E412 0.0% , E415 0.0% , corn starch 0.0% , natural and artificial flavouring 0.0% , soya flour 0.0%
Nutrition · per 100 g
| Energy | 326 kcal |
| Fat | 13 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 47.8 g |
| Sugars | 30.4 g |
| Fiber | 2.2 g |
| Protein | 6.5 g |
| Salt | 0.71 g |
| Sodium | 283 mg |
| Calcium | 43 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.