Nutrition · per 100 g

Energy	423 kcal
Fat	19.2 g
Saturated fat	14.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	61.5 g
Sugars	46.2 g
Added sugars	44.9 g
Fiber	1.3 g
Protein	2.6 g
Salt	0.86 g
Sodium	346 mg
Potassium	218 mg
Calcium	30.8 mg
Iron	2.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.