Ingredients
flour 55.0% , egg 22.5% , sugar 11.3% , vegetable oil 5.6% , banana 2.8% , water 1.4% , corn syrup 0.7% , E422 0.4% , modified corn starch 0.2% , WHE 0.2%
Nutrition · per 100 g
| Energy | 336 kcal |
| Fat | 15.9 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 44.3 g |
| Sugars | 23.9 g |
| Fiber | 0 g |
| Protein | 4.4 g |
| Salt | 0.64 g |
| Sodium | 257 mg |
| Potassium | 62 mg |
| Calcium | 18 mg |
| Iron | 0.96 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.