Seasoned And Seared Pork Carnitas
Naples Kitchen
Ingredients
pork 71.8% , water 14.1% , AND 2% and LESS OF THE FOLLOWING 0.4% , EVAPORATED CANE SYRUP 0.4% , soya oil 0.4% , dextrose 0.4% , natural flavouring 0.4% , orange juice 0.4% , lime juice 0.4% , E500i 11.3%
Nutrition · per 100 g
| Energy | 164 kcal |
| Fat | 9.3 g |
| Saturated fat | 3.2 g |
| Monounsaturated fat | 3.6 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0.36 g |
| Cholesterol | 0 mg |
| Carbs | 9.3 g |
| Sugars | 7.9 g |
| Fiber | 0 g |
| Protein | 11.4 g |
| Salt | 0.8 g |
| Sodium | 321 mg |
| Calcium | 14 mg |
| Iron | 0.26 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.