Ingredients
beef 56.3% , pork 21.9% , water 10.9% , soya flour 5.5% , soy protein 2.7% , rice flour 1.4% , coating 0.7% , salt 0.7%
Nutrition · per 100 g
| Energy | 282 kcal |
| Fat | 22.4 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 59 mg |
| Carbs | 4.7 g |
| Sugars | 0 g |
| Fiber | 1.2 g |
| Protein | 15.3 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
| Calcium | 47 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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