Ingredients
ravioli 50.0% , parmigiano reggiano 25.0% , salt 12.5% , sugar 6.3% , yeast 3.1% , soya oil 1.6% , garlic 0.8% , spice 0.4% , onion 0.2% , soya oil 0.1% , wheat flour 0.0% , wheat flour 0.0% , water 0.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , enzyme modified parmesan cheese 0.0% , garlic 0.0% , E270 0.0% , Raising agent 0.0% , maltodextrin 0.0% , modified corn starch 0.0% , natural flavouring 0.0% , salt 0.0% , spice 0.0% , spice 0.0% , sugar 0.0% , whey 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 14 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 36 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 8 g |
| Salt | 1.4 g |
| Sodium | 560 mg |
| Calcium | 80 mg |
| Iron | 0.72 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.