Ingredients
milk with vitamins 56.3% , Vitamin C 21.9% , vitamin D 10.9% , spinach 5.5% , cream cheese 2.7% , artichoke 1.4% , low moisture part skim mozzarella 0.7% , pasteurized part-skim mil 0.7%
Nutrition · per 100 g
| Energy | 140.6 kcal |
| Fat | 9.4 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 6.3 g |
| Sugars | 3.1 g |
| Fiber | 0 g |
| Protein | 6.3 g |
| Salt | 1.3 g |
| Sodium | 531.3 mg |
| Potassium | 75 mg |
| Calcium | 328 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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