Ingredients
kalamata olive 67.8% , water 16.1% , salt 2.4% , vinegar 2.4% , extra virgin olive oil 11.3%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 32.1 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 4.8 g |
| Sodium | 1930 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.