Ingredients
red lentil flour 52.6% , dry sauce mix 23.7% , skimmed milk 11.8% , sour cream 5.9% , cream 3.0% , corn starch 1.5% , salt 0.5% , natural flavouring 0.5% , dehydrated onion 0.2% , garlic 0.1% , yeast extract 0.1% , mushroom 0.0% , E270 0.0% , spice 0.0% , E415 0.0% , E327 0.0% , coating 0.0% , mushroom 0.0% , pea 0.0%
Nutrition · per 100 g
| Energy | 376 kcal |
| Fat | 2.9 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 62.4 g |
| Sugars | 3.5 g |
| Fiber | 5.9 g |
| Protein | 24.7 g |
| Salt | 1 g |
| Sodium | 412 mg |
| Potassium | 882 mg |
| Calcium | 71 mg |
| Iron | 6.3 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.