Ingredients

blue mussel 75.0% , water 25.0%

Nutrition · per 100 g

Energy	88 kcal
Fat	2.2 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	27 mg
Carbs	3.5 g
Sugars	0 g
Fiber	0 g
Protein	11.5 g
Salt	0.71 g
Sodium	283 mg
Potassium	321 mg
Calcium	26 mg
Iron	3.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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