Nutrition · per 100 g

Energy	837 kJ
Energy	200 kcal
Fat	16.7 g
Saturated fat	1.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	10 g
Sugars	3.3 g
Added sugars	3.3 g
Fiber	3.3 g
Protein	3.3 g
Salt	2.1 g
Sodium	833 mg
Potassium	203 mg
Calcium	6.7 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.