3 Layered Assorted Gelatin Desserts
Yolita
Ingredients
water 64.6% , sugar 4.2% , E428 4.2% , corn syrup solids 4.2% , palm oil 4.2% , E330 4.2% , E211 4.2% , E202 4.2% , natural and artificial flavouring 2.5% , sodium caseinate 1.7% , salt 0.1% , sodium citrate 0.1% , E471 0.1% , E340ii 0.1% , soya lecithin 0.1% , maltodextrin 0.1% , E955 0.1% , E950 0.1% , Colour 0.1% , E410 0.1% , coconut oil 0.1% , E129 0.1% , E133 0.1% , E102 0.9%
Nutrition · per 100 g
| Energy | 42 kcal |
| Fat | 0.35 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.4 g |
| Sugars | 8.4 g |
| Fiber | 0 g |
| Protein | 1.4 g |
| Salt | 0.12 g |
| Sodium | 46 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.