Nutrition · per 100 g

Energy	266.7 kcal
Fat	20 g
Saturated fat	6.7 g
Carbs	6.7 g
Sugars	0 g
Fiber	13.3 g
Protein	0 g
Salt	3.5 g
Sodium	1400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.