Nutrition · per 100 g

Energy	586.7 kcal
Fat	20.4 g
Saturated fat	8.9 g
Carbs	71.4 g
Sugars	23 g
Protein	12.8 g
Salt	0.83 g
Sodium	331.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.