Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK 54.5% , cream 22.7% , sugar 5.1% , fructose 5.1% , Modified starch 5.1% , chocolate 3.8% , natural vanilla flavouring 1.9% , E440a 0.9% , E410 0.5% , E202 0.2% , bacillus coagulans gbi-30 6086 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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