Italian Soft Artisan Roll
Ace Bakery
Ingredients
Unbleached wheat flour 51.2% , Water 24.4% , Sunflo and 12.2% , or Soybean oil 6.1% , cane sugar 3.1% , SALT 1.5% , Cultured wheat flo Yeast 0.8% , Ground wheat 0.4% , Lactic Acid 0.2% , Malted barley flour Enzymes 0.1% , RICE FLOUR 0.0% , ORDER MAY VARY 0.0% , CONTAINS 0.0% , Barley May contain 0.0% , Eggs 0.0% , milk 0.0% , pecans 0.0% , INGREDIENTS 0.0% , water 0.0% , Huile de blé de culture 0.0% , yeast 0.0% , wheat 0.0% , E270 0.0% , sunflower 0.0% , soya 0.0% , cane sugar 0.0% , salt 0.0% , Farine Farine d'orge maltée 0.0% , enzyme 0.0% , rice flour 0.0% , L'ordre peut varier Sesame seeds 0.0% , SOY 0.0% , walnuts 0.0% , Genir 0.0% , eufs 0.0% , milk 0.0% , pacanes 0.0% , Gran eSoya 0.0% , walnuts from Grenoble 0.0% , BRANDS INC 0.0% , TORONTO FGF BRA CANADA OMERCARE FGFBRANDS.COM TM 0.0% , MCFGF BRANDS INC 0.0% , 8202217R3254 600 f @ன் 0.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1260 kJ |
| Energy | 300 kcal |
| Fat | 7.5 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 48.8 g |
| Sugars | 2.5 g |
| Fiber | 2.5 g |
| Protein | 7.5 g |
| Salt | 1.2 g |
| Sodium | 487 mg |
| Potassium | 93.8 mg |
| Calcium | 93.8 mg |
| Iron | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.