Ingredients
whole wheat flour 55.6% , sugar 7.1% , palm oil 7.1% , soya bean 7.1% , cottonseed oil 7.1% , butter 7.1% , pecan nut 4.4% , vanilla extract 2.2% , salt 2.2%
Nutrition · per 100 g
| Energy | 571 kcal |
| Fat | 42.9 g |
| Saturated fat | 7.1 g |
| Cholesterol | 35714 mg |
| Carbs | 50 g |
| Sugars | 14.3 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.36 g |
| Sodium | 143 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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