Ingredients
wheat flour 40.0% , sugar 29.6% , chocolate 20.0% , pasteurized fresh egg 5.2% , butter 2.6% , honey 1.3% , salt 0.5% , Raising agent 0.4% , natural flavouring 0.4%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 16.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 71.4 g |
| Sugars | 39.3 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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