Nutrition · per 100 g

Energy	141 kcal
Fat	5.7 g
Saturated fat	2.1 g
Carbs	21 g
Sugars	11 g
Fiber	0.6 g
Protein	1.5 g
Salt	0.12 g
Sodium	46 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.