Ingredients
hass avocado 55.0% , jalapeno pepper 22.5% , tomato 11.3% , sea salt 0.5% , Vitamin C 0.5% , white onion 0.5% , E415 0.5% , garlic 0.5% , lime juice concentrate 0.5% , coriander leaf 8.3%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 11.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 6.7 g |
| Protein | 3.3 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 67 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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