Nutrition · per 100 g

Energy	500 kcal
Fat	25 g
Saturated fat	16.1 g
Carbs	64.3 g
Sugars	53.6 g
Protein	7.1 g
Salt	0.31 g
Sodium	125 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.