Nutrition · per 100 g

Energy	59.3 kcal
Fat	0 g
Carbs	13.6 g
Sugars	13.6 g
Added sugars	13.6 g
Protein	0 g
Vitamin A	636 µg
Vitamin D	42.4 µg
Vitamin E	67.8 mg
Vitamin C	508 mg
Vitamin B12	25.4 µg
Folate (B9)	2260 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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